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  • Tag: Olive oil

Olive Oil

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Springtime tagliolini

  • Italian recipes
This is my own variation on the famous pesto sauce. It is a lovely dish to greet springtime with, when the desire for the fresh taste of herbs seems to...

Irene Milito

19 March 2020
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Penne with chili sauce

  • Italian recipes
A fantastic dish for a quick meal on the run, this fiery sauce takes only moments to cook. If you want a milder meal, remove the seeds from the chilies...

Irene Milito

19 March 2020
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Pasta for all seasons

  • Italian recipes
This is a dish for special occasions, and can be eaten warm or cold. It contains truffle oil, which is a very sophisticated and, unfortunately, expensive item. Fresh shiitake and...

Irene Milito

18 March 2020
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Pasta omlette

  • Italian recipes
There is no Pasquetta (Easter Monday) for many Italian families without a frittata di maccheroni. On this day, weather permitting, everybody takes this dish with them on a picnic, wherever...

Irene Milito

17 March 2020
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Pasta with peas

  • Italian recipes
This dish was made by my mother as soon as the very tender and sweet, new season peas were available; it can also be made with very fresh board beans....

Irene Milito

17 March 2020
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Peasant soup

  • Italian recipes
This is my own version of a peasant soup which is also enjoyed in some of the best restaurants all over Italy. For this dish, the Neapolitans use pasta called...

Irene Milito

15 March 2020
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Sardinian risotto

  • Italian recipes
This risotto does not differ much in principle from the Spanish paella. Considering that Sardinia and Catalonia have many things in common, including some dialect, this is not so surprising....

Irene Milito

14 March 2020
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Tomato and meat ragout

  • Italian recipes
Another indispensable recipes. Although it takes some time to cook this sauce, the actual preparation is very tasty. The best result is achieved by using a piece of pork and...

Irene Milito

12 March 2020
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Bolognese sauce

  • Italian recipes
One of the best-known Italian recipe abroad, Spaghetti Bolognese does not exist in Italy. It is something you will find in a restaurant run by non Italians or by Italians...

Irene Milito

11 March 2020
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Tomato sauce

  • Italian recipes
There are many ways to make a tomato sauce. This is a very basic and quick version, but it makes an excellent standby when hunger beats the clock! Serves: 4 Ingredients:...

Irene Milito

9 March 2020
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Baked pasta

  • Italian recipes
This is a dish for grand occasions, such as wedding or Christmas. Some gourmet Neapolitans add fresh truffles, but personally I think that is going a little too far. Serves: 8...

Irene Milito

7 March 2020
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Vegetarian lasagne

  • Italian recipes
This is wonderful dish which will fully justify the effort involved. Serves: 6-8 Ingredients: 550 g (1 1/2 lb) fresh pasta verde dough or 1 lb (450 g) dried green lasagne...

Irene Milito

2 March 2020
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Ciao e benvenuti, mi chiamo Irene Milito e vivo a Cosenza in Calabria. Fin da piccola ho avuto la passione per la cucina e la vita sana in generale. Tutti i miei consigli sono sicuri al 100% e le ricette sono super collaudate, realizzare con ingredienti sani e semplici, ma soprattutto realizzate con tanto amore e passione per la cucina.

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