A classic of Italian tradition, the Chiacchiere are a typical dessert of Carnival period. Called also frappe, bugie, strufoli, each…
The torrone could have very ancient origins, probably it dates back to the Roman times or before. 116 BC: Varro…
Serving: 16 Ingredients: 2 cups fresh cranberries 1/4 cup water 1/4 cup honey 2 tbsp Dijon mustard 1/4 cup apple cider…
Servings: 8 Ingredients: 3 lbs sweet potatoes 1 cup pecan halves 2 tbsp refined coconut oil 2/3 cup honey 3/4 tsp…
Ingredients: 1 (10 oz) French bread, cut into 1 inch cubers (10 cups) 8 eggs 3 cups milk 4 tsp…
This flavorful seasonal drink is easily served from a slow cooker. Ingredients: 1 Bottle of red wine 1/ cup Honey 1/4 teaspoon Cinnamon…
Ingredients: (1) 2 cups Freshly squeezed orange juice (2) 2 Medium fennel bulbs (about 7 ounces each) (3) 1 Large red onion (about…
Enjoy the classic version of Italian bread along with cheese and fresh vegetables. With this recipe, you can make it…