It is a nice drink for special occasions. You can make it easily to serve for brunch.
Servings: 3
Total time: 20 minutes
Ingredients:
Preparation:
Blend confectioners sugar, brandy, and strawberries together in one blender to make a smooth mixture. Chill this mixture in the fridge for almost 15 minutes. Divide this mixture equally among three champagne flutes and top with sparkling wine (1/2 cup). Mix well and garnish every glass with one strawberry.
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