Pepper

Chestnut soup

Ingredients: 500 g Ditalini (a small pasta) 1 kg Chestnuts 2 Fennel flower heads 1 teaspoon Fennel seeds Salt Pepper  1 Chili Olive oil Preparation:…

6 years ago

Eggplant parmesan burgers

Not everyone appreciates a good eggplant (aka aubergine/brinjal, depending on where you were raised). Try this recipe on them &…

6 years ago

Stuffed peppers

Ingredients: 12 Peppers 150 g Grated bread stale 50 g Anchovy fillets Unsalted capers a handful 50 g Grated provolone cheese Olive oil Salt…

6 years ago

Shrimp burgers

A seafood take on a hamburger. Simple & tasty. Ingredients: 2 Round rolls for crumbs (or use bought ones: 1 1/2…

6 years ago

Courgette and aubergine parmigiana

Ingredients: 2 Aubergines 2 Courgettes Basil Tomato salsa 1 Mozzarella 100 g Grated Parmesan Olive oil (for frying) Salt Pepper Preparation: Preheat the oven…

6 years ago

Baked Cornish hens

This is an way to prepare Cornish hen making it juicy and delicious for a perfect dinner. Ingredients: 1/4 cup Olive…

6 years ago

Sausage meat balls

Ingredients: 1 kg Potatoes 100 ml Milk 4 Eggs 100 g Grated Parmesan Salt Pepper 300 g Crumbled sausage A pinch nutmeg 1 tablespoon Chopped parsley…

6 years ago

Apple stuffed chicken breasts

The taste combination of tart apples and cheddar cheese mad this juicy chicken a mouth watering meal. Ingredients: 1/2 cup Apple…

6 years ago

Roast pork with baked apples and sweet potatoes

A quick and delicious way if preparing a meal. The seasoned tenderloin is decorated by appetizing baked apples and sweet…

6 years ago

Pizza frittata

Ingredients: 1 ounce pepperoni 12 eggs 9 ounces spinach 1/2 cup Ricotta cheese 5 ounces Mozzarella cheese 1/2 cup Parmesan cheese 4 tbsp Olive oil 1 tbsp…

6 years ago

Stuffed aubergines

Ingredients: 2 Amburgines 2 Hard boiled eggs 50 g Calabrian sausage 100 g Provolone 50 g Grated Parmesan Tomato salsa with basil Salt Pepper Preparation:…

6 years ago

Wild asparagus frittata

Serves: 4 Ingredients: 4 eggs 200 g (only the tender part) wild asparagus 50 g grated Pamesan Olive oil Salt Pepper…

6 years ago