Caramel hot chocolate

Servings: 2

Ingredients:

• 2 cups whole milk
• 1/2 cup chocolate chips
• 1/2 cup caramel sauce
• Marshmallow
• Grated chocolate, as garnish
• Caramel sauce, for drizzling

Preparation:

In a medium sauce pan over medium heat, add the milk, chocolate chips, and caramel. Whisk until the chocolate chips are melted. Serve warm topped with marshmallows, grated chocolate, and caramel sauce.