{"id":8179,"date":"2017-07-13T00:00:00","date_gmt":"2017-07-12T22:00:00","guid":{"rendered":"https:\/\/www.irenemilito.it\/bizcocho-tradicional-con-frutas-mixtas\/"},"modified":"2017-07-13T00:00:00","modified_gmt":"2017-07-12T22:00:00","slug":"bizcocho-tradicional-con-frutas-mixtas","status":"publish","type":"post","link":"https:\/\/www.irenemilito.it\/es\/bizcocho-tradicional-con-frutas-mixtas\/","title":{"rendered":"Bizcocho tradicional con frutas mixtas"},"content":{"rendered":"
<\/div>\n
Ingredientes:<\/b>
\n450 gr de harina com\u00fan
\n2 cucharaditas de polvo para hornear
\n1 cucharadita de sal
\n225 gr de mantequilla, a temperatura ambiente
\n280 gr de az\u00facar
\n4 huevos
\n1\/2 cucharadita de extracto de naranja
\n225 ml de jugo de naranja
\n240 gr de ar\u00e1ndanos secos
\n140 gr de orejones, picados
\n140 gr de pasas de uvas
\n180 gr de fruta abrillantada picada
\n115 ml de brandy<\/div>\n
<\/div>\n

Ingredientes para la cobertura:<\/b>
\naz\u00facar glas (impalpable), cantidad necesaria
\njugo de naranja, cantidad necesaria<\/p>\n

Preparaci\u00f3n:<\/b>
\nPrecalentar el horno a 160\u00b0C (moderado). Enmantecar 2 budines medianas. Reservar. Mezclar los ar\u00e1ndanos, orejones picados, pasas de uva y fruta abrillantada con el brandy. Calentar en el microondas por 1 a 2 minutos. Dejar reposar y que se enfr\u00eden. Batir la mantequilla con el az\u00facar hasta que est\u00e9 bien cremosa. Incorporar los huevos, de una a la vez, batiendo bien despu\u00e9s de cada adici\u00f3n. Agregar el extracto de naranja. En un bol aparte, mezclar los ingredientes secos: harina, polvo para hornear, sal y jugo de naranja. Incorporar gradualmente a la mezcla anterior. Anadir la fruta remojada y el resto del brandy a la mezcla. Dividir la mezcla en los dos moldes. Llevar al horno por 80 a 90 minutos, o hasta que al introducir el palillo, \u00e9ste salga limpio. Si se dora demasiado, cubrir con papel aluminio. Mientras tanto, hacer la cobertura mezclando el az\u00facar glas con el jugo de naranja. Pintar los budines y dejar enfriar. Una vez bien fr\u00edos y secos, envolver en papel aluminio y dejar reposar por 1 minutos, hasta el momento de cortar.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredientes: 450 gr de harina com\u00fan 2 cucharaditas de polvo para hornear 1 cucharadita de sal 225 gr de mantequilla, a temperatura ambiente 280 gr de az\u00facar 4 huevos 1\/2 cucharadita de extracto de naranja 225 ml de jugo de naranja 240 gr de ar\u00e1ndanos secos 140 gr de orejones, picados 140 gr de pasas…<\/p>\n

Read More<\/a><\/div>\n","protected":false},"author":3,"featured_media":8180,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[3800],"tags":[3368,3910,3896,2985,3897],"class_list":["post-8179","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas","tag-brandy","tag-polvo-para-hornear","tag-recetas-de-fruta","tag-recetas-dulces","tag-recetas-saludables"],"acf":[],"yoast_head":"\nBizcocho tradicional con frutas mixtas - IreneMilito.it<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.irenemilito.it\/es\/bizcocho-tradicional-con-frutas-mixtas\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bizcocho tradicional con frutas mixtas - 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