{"id":7950,"date":"2017-07-30T00:00:00","date_gmt":"2017-07-29T22:00:00","guid":{"rendered":"https:\/\/www.irenemilito.it\/canelones-clasicos-de-ternera\/"},"modified":"2017-07-30T00:00:00","modified_gmt":"2017-07-29T22:00:00","slug":"canelones-clasicos-de-ternera","status":"publish","type":"post","link":"https:\/\/www.irenemilito.it\/es\/canelones-clasicos-de-ternera\/","title":{"rendered":"Canelones cl\u00e0sicos de ternera"},"content":{"rendered":"
\n<\/a><\/div>\n
\n<\/div>\n
\n<\/div>\n

Ingredientes:<\/b>
\n
<\/b>
\n8 panqueques o cr\u00eap\u00e9s
\n1 cucharada de aceite de girasol
\n1 cebolla blanca picada
\n240 gr de carne de ternera picada (molida)
\n1 lata de salsa de tomate
\n8 lonchas de jam\u00f3n cocido (tipo York)
\n350 gr de queso Gruyere rallado<\/p>\n

\nPreparaci\u00f3n:<\/b>
\n
<\/b>
\nRehogar la cebolla en una sart\u00e9n con el aceite a fuego mediano durante 5 minutos. Agregar la carne picada y cocinar hasta que se haya dorado. Precalentar el horno a 180\u00b0C (moderado). Cubrir cada panqueque con un poco de salsa de tomate y 1 loncha de jam\u00f3n en cada uno. Enrollar cada uno de los panqueques y colocarlos en una fuente rectangular enmantecada. Una vez que est\u00e9n todos uno al lado del otro, espolvorear con el queso rallado. Llevar al horno por 15 minutos hasta que el queso se haya derretido y est\u00e9n burbujeando. Servir caliente de inmediato.<\/p>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredientes: 8 panqueques o cr\u00eap\u00e9s 1 cucharada de aceite de girasol 1 cebolla blanca picada 240 gr de carne de ternera picada (molida) 1 lata de salsa de tomate 8 lonchas de jam\u00f3n cocido (tipo York) 350 gr de queso Gruyere rallado Preparaci\u00f3n: Rehogar la cebolla en una sart\u00e9n con el aceite a fuego mediano…<\/p>\n

Read More<\/a><\/div>\n","protected":false},"author":3,"featured_media":4125,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[3800],"tags":[],"class_list":["post-7950","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"acf":[],"yoast_head":"\nCanelones cl\u00e0sicos de ternera - IreneMilito.it<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.irenemilito.it\/es\/canelones-clasicos-de-ternera\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Canelones cl\u00e0sicos de ternera - 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