{"id":7885,"date":"2017-08-02T00:00:00","date_gmt":"2017-08-01T22:00:00","guid":{"rendered":"https:\/\/www.irenemilito.it\/cazuela-facil-de-mariscos\/"},"modified":"2017-08-02T00:00:00","modified_gmt":"2017-08-01T22:00:00","slug":"cazuela-facil-de-mariscos","status":"publish","type":"post","link":"https:\/\/www.irenemilito.it\/es\/cazuela-facil-de-mariscos\/","title":{"rendered":"Cazuela f\u00e0cil de mariscos"},"content":{"rendered":"
<\/div>\n
Ingredientes:<\/b>
\n1 cucharada de mantequilla
\n2 filetes de salm\u00f3n, cortados en cubos
\n250 cc de nata (crema de leche)
\n400 gr de vieiras
\n8 langostinos
\npimienta al gusto<\/div>\n

Preparaci\u00f3n:<\/b>
\nColocar las vieiras en un bol con agua, luego colar y secar bien. Derretir la mantequilla en un wow o sart\u00e9n hondo. Incorporar el salm\u00f3n, las visitas y los langostinos. Cocinar por 5 minutos a fuego mediano. Salpimentar a gusto. Anadir por \u00faltimo la nata, bajar el fuego y cocinar durante 3 a 4 minutos. Servir de inmediato en cazuelas individuales se los prefieres.<\/p>\n

<\/div>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredientes: 1 cucharada de mantequilla 2 filetes de salm\u00f3n, cortados en cubos 250 cc de nata (crema de leche) 400 gr de vieiras 8 langostinos pimienta al gusto Preparaci\u00f3n: Colocar las vieiras en un bol con agua, luego colar y secar bien. Derretir la mantequilla en un wow o sart\u00e9n hondo. Incorporar el salm\u00f3n, las…<\/p>\n

Read More<\/a><\/div>\n","protected":false},"author":3,"featured_media":7886,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[3800],"tags":[3834,2912,2975],"class_list":["post-7885","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas","tag-recetas-cocina-espanola","tag-recetas-espanolas","tag-recetas-segundos-platos"],"acf":[],"yoast_head":"\nCazuela f\u00e0cil de mariscos - IreneMilito.it<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.irenemilito.it\/es\/cazuela-facil-de-mariscos\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cazuela f\u00e0cil de mariscos - IreneMilito.it\" \/>\n<meta property=\"og:description\" content=\"Ingredientes: 1 cucharada de mantequilla 2 filetes de salm\u00f3n, cortados en cubos 250 cc de nata (crema de leche) 400 gr de vieiras 8 langostinos pimienta al gusto Preparaci\u00f3n: Colocar las vieiras en un bol con agua, luego colar y secar bien. 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