{"id":23085,"date":"2019-11-26T17:14:58","date_gmt":"2019-11-26T16:14:58","guid":{"rendered":"https:\/\/www.irenemilito.it\/?p=23085"},"modified":"2019-11-26T17:14:58","modified_gmt":"2019-11-26T16:14:58","slug":"pastel-de-chocolate-oreo","status":"publish","type":"post","link":"https:\/\/www.irenemilito.it\/es\/pastel-de-chocolate-oreo\/","title":{"rendered":"Pastel de chocolate oreo"},"content":{"rendered":"<p><strong>Ingredientes para el pastel de chocolate:<\/strong><\/p>\n<ul>\n<li>1 3\/4 de taza (228 g) de harina para todo uso<span class=\"text_exposed_show\"><br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">2 tazas de az\u00facar (414 g)<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">3\/4 de taza (85 g) de cacao en polvo natural sin az\u00facar<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">2 1\/4 cucharaditas de bicarbonato de sodio<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">1\/2 cucharadita de polvo de hornear<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">1 cucharadita de sal<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">1 taza (240 ml) de leche<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">1\/2 taza (120 ml) de aceite vegetal<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">1 1\/2 cucharadita de extracto de vainilla<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">2 huevos grandes<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">1 taza (240 ml) de agua caliente<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">14 oz de leche condensada azucarada<br \/>\n<\/span><\/li>\n<li><span class=\"text_exposed_show\">1 taza (169 g) de chispas de chocolate semi dulce<\/span><\/li>\n<\/ul>\n<p><strong>Ingredientes para el oreo batido de crema batida:<\/strong><\/p>\n<ul>\n<li>2 tazas de crema batida espesa fr\u00eda<\/li>\n<li>3\/4 taza (86 g) de az\u00facar en polvo<\/li>\n<li>1\/4 taza (29 g) de cacao natural sin az\u00facar en polvo<\/li>\n<li>1 cucharadita de extracto de vainilla<\/li>\n<li>2 tazas (235 g) de Oreo y migas picadas<\/li>\n<li>15 Oreos triturados<\/li>\n<\/ul>\n<p><b>Preparaci\u00f3n:<\/b><\/p>\n<p>Precaliente el horno a 350 F (176\u00b0C) y prepare un molde para pastel de 9\u00d713 pulgadas con spray antiadherente. Agregue la harina, el az\u00facar, el cacao, el bicarbonato de sodio, el polvo de hornear y la sal a un taz\u00f3n grande y mezcle. Dejar de lado. Agregue la leche, el aceite vegetal, el extracto de vainilla y los huevos a un taz\u00f3n mediano y combine. Agregue los ingredientes h\u00famedos a los ingredientes secos y batir hasta que est\u00e9n bien combinados. Agregue lentamente el agua caliente a la masa y mezcle a baja velocidad hasta que est\u00e9 bien combinada. Raspe los lados del taz\u00f3n seg\u00fan sea necesario para asegurarse de que todo est\u00e9 bien combinado. Vierta la masa en el molde para pasteles preparado y hornee durante 29-32 minutos, o hasta que salga un palillo con unas pocas migajas h\u00famedas. Retire la torta del horno. Usando el extremo de una esp\u00e1tula, paja o algo similar, haga agujeros en todo el pastel. En otro taz\u00f3n, combine las chispas de chocolate y la leche condensada azucarada. Calienta en el microondas hasta que est\u00e9 caliente, aproximadamente 1 minuto. Batir la mezcla de chocolate hasta que est\u00e9 suave, calentando por tiempo adicional si es necesario. Vierte la mezcla de chocolate sobre el pastel y exti\u00e9ndelo por los agujeros. Deja que el pastel se enfr\u00ede. Para preparar la cobertura de la crema batida, agregue la crema batida espesa, el az\u00facar en polvo, el cacao y el extracto de vainilla a un taz\u00f3n grande. Batir a alta velocidad hasta que se formen picos r\u00edgidos. Agregue las Oreo y las migas. Extienda la crema batida sobre la torta enfriada, luego cubra con Oreos picados adicionales. Refrigere el pastel hasta que est\u00e9 listo para servir.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes para el pastel de chocolate: 1 3\/4 de taza (228 g) de harina para todo uso 2 tazas de az\u00facar (414 g) 3\/4 de taza (85 g) de cacao en polvo natural sin az\u00facar 2 1\/4 cucharaditas de bicarbonato de sodio 1\/2 cucharadita de polvo de hornear 1 cucharadita de sal 1 taza (240&#8230;<\/p>\n<div class=\" [&hellip;]\"><a href=\"https:\/\/www.irenemilito.it\/es\/pastel-de-chocolate-oreo\/\">Read More<\/a><\/div>\n","protected":false},"author":3,"featured_media":23090,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[3800],"tags":[7411,4970,14305,14304,11315,14306,14303,5544,2985],"class_list":["post-23085","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas","tag-polvo-de-hornear","tag-recetas-con-el-chocolate","tag-recetas-con-el-oreo-batido","tag-recetas-con-el-oreo-batido-de-crema-batida","tag-recetas-con-el-pastel-de-chocolate","tag-recetas-con-la-crema-batida","tag-recetas-con-los-oreos","tag-recetas-de-pasteles","tag-recetas-dulces"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - 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