{"id":17027,"date":"2018-11-19T10:25:45","date_gmt":"2018-11-19T09:25:45","guid":{"rendered":"https:\/\/www.irenemilito.it\/?p=17027"},"modified":"2018-11-19T10:25:45","modified_gmt":"2018-11-19T09:25:45","slug":"buffalo-chicken-dip","status":"publish","type":"post","link":"https:\/\/www.irenemilito.it\/en\/buffalo-chicken-dip\/","title":{"rendered":"Buffalo chicken dip"},"content":{"rendered":"<p><strong>Servings:\u00a0<\/strong>8<\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>2 chicken breasts, cooked and shredded<\/li>\n<li>8 oz cream cheese, softened<\/li>\n<li>2 tbsp ranch seasoning mix<\/li>\n<li>3\/4 cup buffalo sauce<\/li>\n<li>1 cup shredded cheddar cheese<\/li>\n<li>Fritos scoops<\/li>\n<\/ul>\n<p><strong>Preparation:<\/strong><\/p>\n<p>Cook the chicken in your slow cooker for 6 hours on low then drain out the juices. Shred the chicken and set aside. Place the softened cream cheese, ranch mix, and buffalo sauce in the slow cooker and stir together. Stir in the chicken breasts and cheese. Cook on low for 4 hours. Serve with Fritos scoops.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Servings:\u00a08 Ingredients: 2 chicken breasts, cooked and shredded 8 oz cream cheese, softened 2 tbsp ranch seasoning mix 3\/4 cup buffalo sauce 1 cup shredded cheddar cheese Fritos scoops Preparation: Cook the chicken in your slow cooker for 6 hours on low then drain out the juices. Shred the chicken and set aside. Place the&#8230;<\/p>\n<div class=\" [&hellip;]\"><a href=\"https:\/\/www.irenemilito.it\/en\/buffalo-chicken-dip\/\">Read More<\/a><\/div>\n","protected":false},"author":3,"featured_media":17028,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[6570],"tags":[10141,10145,10143,10147,3803,4833,3078,3031,3030,3210,10144,10148,10146,10142],"class_list":["post-17027","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-buffalo-chicken-dip","tag-buffalo-chicken-recipes","tag-buffalo-recipes","tag-buffalo-sauce","tag-cheddar-cheese","tag-chicken-breasts","tag-chicken-recipes","tag-christmas","tag-christmas-recipes","tag-cream-cheese","tag-dip-recipes","tag-fritos-scoops","tag-seasoning-mix","tag-side-recipes"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Buffalo chicken dip - IreneMilito.it<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.irenemilito.it\/en\/buffalo-chicken-dip\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Buffalo chicken dip\" \/>\n<meta property=\"og:description\" content=\"Servings:\u00a08 Ingredients: 2 chicken breasts, cooked and shredded 8 oz cream cheese, softened 2 tbsp ranch seasoning mix 3\/4 cup buffalo sauce 1 cup shredded cheddar cheese Fritos scoops Preparation: Cook the chicken in your slow cooker for 6 hours on low then drain out the juices. Shred the chicken and set aside. 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