Very simple pizza with sausage and cheese, very quickly prepared. For me the most important thing is the pizza dough. This is the easiest and the best pizza dough.<\/p>\n
Preparation:\u00a0<\/strong>30 minutes<\/p>\n Cooking time:\u00a0<\/strong>15 minutes + 2 hours<\/p>\n Ready In:\u00a0<\/strong>2 hours and 45 minutes<\/p>\n Ingredients for pizza dough:<\/strong><\/p>\n Ingredients for pizza toppings:<\/strong><\/p>\n Preparation:<\/strong><\/p>\n Dissolve yeast in water. In a deep bowl, mix flour and salt. Add the yeast and knead the dough. If the dough is too stiff, add a little water. Or conversely, if it is too liquid add the flour. Turn dough out onto floured board and knead until it will gather into a ball, and is smooth and elastic. Lubricate the plastic bowl with vegetable oil, put it in the dough and cover with cling film or a damp towel or. Put the dough in a warm place hours 2. It must be doubled. Now your can make pizza. I love cake pizza average thickness. From proportions, which I quoted above, it is possible to to make three pizzas. Roll out a third test. Put it on greased round baking. Grease a cake tomato sauce can be spread with mayonnaise. Lay thin slices of sausage. Sprinkle with grated cheese. Place the pizza in a preheated 200\u00b0C oven for about 15-20 minutes, until lightly browned edge.<\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" Very simple pizza with sausage and cheese, very quickly prepared. For me the most important thing is the pizza dough. This is the easiest and the best pizza dough. Preparation:\u00a030 minutes Cooking time:\u00a015 minutes + 2 hours Ready In:\u00a02 hours and 45 minutes Ingredients for pizza dough: 1.5 cups of warm water 10 g of…<\/p>\n\n
\n