This risotto does not differ much in principle from the Spanish paella. Considering that Sardinia and Catalonia have many things in common, including some dialect, this is not so surprising....
Another indispensable recipes. Although it takes some time to cook this sauce, the actual preparation is very tasty. The best result is achieved by using a piece of pork and...
This is my recipe for herb sauce. Please try it and very it according to your taste, increasing one or other of the herbs, on taking away one altogether. The...
There are many versions of this sauce. Because the wild season in short, you may be obliged to use cultivated mushrooms, although these do not give the same depth of...
One of the best-known Italian recipe abroad, Spaghetti Bolognese does not exist in Italy. It is something you will find in a restaurant run by non Italians or by Italians...
There are many ways to make a tomato sauce. This is a very basic and quick version, but it makes an excellent standby when hunger beats the clock! Serves:Â 4 Ingredients:...
This is a dish for grand occasions, such as wedding or Christmas. Some gourmet Neapolitans add fresh truffles, but personally I think that is going a little too far. Serves:Â 8...
This is wonderful dish which will fully justify the effort involved. Serves:Â 6-8 Ingredients: 550 g (1 1/2 lb) fresh pasta verde dough or 1 lb (450 g) dried green lasagne...